Dinner menu
Dinner Menu
Served after 5pm. Pasta, Sauces, meatballs, dressings, spreads etc made here from scratch
STARTERS
WHITE BEAN & PESTO DIP
Pureed white beans, basil pesto, toasted pita
DUCK SLIDERS
3 duck confit sliders, roasted garlic aioli, bacon, lettuce, tomato, melted smoked mozzarella on hawaiian roll
STEAMED MUSSELS
Steamed mussels in a tomato & white wine sauce
MAPLE DIJON BRUSSELS
Crispy brussels sprouts & maple Dijon glaze
BAKED PIMENTO CHEESE
Warm & Melty pimento cheese with toasted pita points
FRITES
Choice of eggplant, sweet potato, or potato frites. Tossed in white truffle oil, parmesan, parsley, and fresh romano. Side of roasted garlic aioli
GRILLED ARTICHOKE HEARTS
Grilled artichoke hearts, lemon aioli, charred lemon
SOUP
Creamy tomato or Soup Du Jour
Salad
STRAWBERRY BURRATA SALAD
Burrata, sliced strawberries, balsamic vinaigrette on a bed of arugula
GOAT CHEESE & PANCETTA
Fig vinaigrette, goat cheese, pancetta, crispy brussels, pepitas, spring mix | entrée only
CAESAR
Romaine, croutons, romano, caesar dressing | side or entrée
CLASSIC COBB SALAD
Bacon lardons, chicken, gorgonzola crumbles, hard boiled egg, grape tomatoes, avocado, red wine vinaigrette
ENTRÉES AND SANDWICHES
BASIL'S BURGER
2 4oz Beef Patties, Onion Prosciutto Jam, Melted Havarti, Garlic Aioli, Arugula, Toasted Brioche Bun, French Fries
GRILLED BONE IN PORK CHOP
Grilled bone in pork chop with strawberry salsa, fried brussels, roasted potatoes
NEW YORK STRIP SANDWICH
8oz Sliced New York Strip, arugula, tomato, gorgonzola, garlic aioli, pickled onions on a hoagie
GRILLED SALMON & RISOTTO
Grilled Salmon with roasted red pepper risotto, crispy brussel sprouts, pesto
REUBEN
House made corned beef, Swiss, kraut, house made thousand island, Stick Boy seeded rye
STEAK FRITES
Grilled 8 oz NY Strip served over Parmesan Truffle Potato Fries and finished with house made Chimichurri
PASTA
All pasta, sauces, & meatballs made from scratch | Some pasta contains egg*
CHICKEN ALFREDO
Grilled Chicken Breast, Creamy Alfredo Sauce , House Made Fettuccini
GRILLED SALMON & RISOTTO
Atlantic salmon, roasted bell pepper risotto, fried brussels, house pesto
MUSHROOM MARSALA
chef's assorted mushrooms, marsala, cream, pappardelle
* vegetarian *
SUNDRIED TOMATO & SPINACH
Pasta du jour, sauteed spinach & mushrooms, house sun-dried tomato cream sauce
SPAGHETTI PAPPARDELLE
Fresh spaghetti tossed with garlic, French country olives, tomato, anchovy, and a light tomato sauce
STEAK PAPPARDELLE
8 oz New York Strip, gorgonzola rosemary cream sauce, diced tomatoes, broccolini, crispy onions, pappardelle
PASTA ROSSA
Creamy Tomato and Romano Sauce, Pasta Of The Day, Choice Of Meatballs Or Grilled Chicken
SPAGHETTI & MEATBALLS
Spaghetti, house meatballs, marinara, & parmesan
Lunch Menu pdf
Dinner Menu pdf
Drinks Menu pdf
Welcome to Basil’s, a locally-owned restaurant in Boone, NC! Our dinner menu features scratch-made pasta, hearty non-pasta entrées, and more. Enjoy 20 taps of craft beer, a full cocktail list, and Boone’s best wine selection, all in a relaxed family friendly atmosphere. Whether you're walking in, reserving through OpenTable, or ordering online, we’ve got something for everyone. Come join us for an unforgettable dining experience in the heart of Boone!